A new taste experience every Sunday

At Oechsle, Sunday lunch becomes a culinary highlight. Every Sunday from lunchtime into the evening, starting February 1st, we serve a weekly changing Sunday roast, deeply rooted in classic cuisine – creative, cosmopolitan, and in true Oechsle style.

Whether you’re getting together as a family, sharing a special moment as a couple, or simply treating yourself to a delicious break. Every week, we’ll surprise you with a new, refined roast variation or a classic home-style dish.

Don’t miss the Sunday roast at Oechsle – reserve your table now and look forward to relaxed hours, fine wines, and an unforgettable Sunday.

The dishes are also offered in combination with a weekly changing soup and a dessert for a menu price of €36.